BRANDT® Organics Aleo®

Key Benefits of BRANDT ORGANICS ALEO

• Zero REI and PHI
• May be applied throughout the season up to day of harvest
• FIFRA 25(b) exempt pesticide
• OMRI Listed for use in organic production
• Compatible with most adjuvants, fertilizers and pesticides

BRANDT ORGANICS ALEO is a broad spectrum, contact bactericide and fungicide that has been shown to be effective in controlling bacterial pests as well as fungal diseases, including:

• Apple Scab (Venturia inaequalis)
• Bacterial Speck on Tomatoes, Bacterial Canker on Blueberries (Pseudomonas spp)
• Bacterial Wilt on Tomatoes, Bacterial Canker on Potato (Ralstonia spp)
• Black Rot on Crucifers, Citrus Canker (Xanthomonas spp)
• Carrot Leaf Blight (Alternaria dauci)
• Damping Off (Pythium irregulare)
• Fire Blight (Erwinia amylovora)
• Fusarium Head Blight on Grasses (Fusarium graminearum)
• Grape Downy Mildew (Plasmopara viticola)
• Gray Mold (Botrytis cinerea)
• Late Blight (Phytophthora infestans)
• Powdery Mildew on Grasses (Blumeria graminis)
• Rhizoctinia Root Rot (Rhizoctonia solani)
• Scab of Cucurbits (Cladosporium cucumerinum)
• White Mold (Sclerotinia sclerotiorum)