Our Insights

Applied learning and strategies from our Illinois research facilities to in-depth observations from around the country.

Plant Nutrition

Plant
Nutrition

Crop Protection

Crop
Protection

Agronomy


Agronomy

Our Experts: Discovery & Innovation

Brian Haschemeyer

217 547 5846
Director of
Discovery & Innovation
Brian.Haschemeyer@Brandt.co

Andrew Pedersen

559 499 2100
Technical Services
Andrew.Perdersen@Brandt.co

Danielle Knox

217 547 5887
Research Associate
Danielle.Knox@Brandt.co

Lucas Loveless

217 547 5851
Chemist
Lucas.Loveless@Brandt.co

Ally Lauria

217 547 5813
Research Associate
Ally.Lauria@Brandt.co

Cynthia Tran

559 499 2100
Lab Manager
Cynthia.Tran@Brandt.co

Dr. Gordon Kauffman III

208 227 7035
Technical Manager
Gordon.Kauffman@Griggbros.com

Doug Pottinger

612 669 2423
Business Manager
Doug.Pottinger@Brandt.co

Randy Dodds

559 708 5586
Sustainable Products
Manager
Randy.Dodds@Brandt.co

Our Experts: Technical Agronomists

Ed Corrigan

217 547 5824
Agronomy Manager
Ed.Corrigan@Brandt.co

Dan Froelich

309 365 7201
Technical Agronomist
Dan.Froelich@Brandt.co

Kyle McClelland

217 381 7686
Technical Agronomist
Kyle.McClelland@Brandt.co

Jacob Winans

217 547 5870
Information Specialist
Jacob.Winans@Brandt.co
BRANDT in the news
March 05, 2018
Springfield Business Journal: The Hometown Local Ag Company
February 21, 2018
Agro News: Brandt Opens New Formulations Lab in Illinois, US
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